whiskey smash recipe without mint
Add the lemon wedges to a cocktail shaker and muddle well to release the juices and oils from the peel. Add in the bourbon and simple syrup and then about a cup of ice.
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This innovative 19-century drink is akin to the Mint Julep in its refreshing and bright flavor.

. 34 oz Simple Syrup. Cover the top and shake 30 about 30 times. To build in the glass place the lemons and simple syrup in the bottom of the large old fashioned glass.
Add in the bourbon and simple syrup and then about a cup of ice. 1 lemon peel about 2 or so. Add herbs and blackberries and muddle a few times more 3-5.
If youre looking for an excellent drink that just screams luxury and class but is not your standard expected fares like Manhattans or Old Fashioneds try a Whiskey Smash on for size. Whiskey smash recipe without mint Tuesday May 31 2022 Edit. 2 oz rye whiskey.
1 12 oz Makers Mark Bourbon Whiskey. Seal and shake vigorously until the outside of the shaker is frosty about 30 seconds. Add lemon wedges and muddle to a cocktail shaker until juices are released 1-2.
Add lemon and mint to a shaker or mixing glass and. Add all ingredients including mint and lemon peel to a shaker tin. Pour in the whiskey then top with the club soda.
Stir occasionally as the mixture heats up to dissolve the sugar into the water bring the mixture to a brief boil and then reduce the. In a mixing glass combine lemon sugary simple syrup and mint leaves. Give it a few stirs with a cocktail spoon or stirrer.
Whiskey Smash Recipe Without Mint. Note a smash is. Add 2 ounces bourbon whiskey 1 ounce simple syrup and the remaining 1 cup crushed ice to the shaker.
1 oz simple syrup. Muddle together or smash with the end of a wooden spoon. 7-9 mint leaves 2 for garnish Method.
1 half lemon quartered. Pour into Old Fashion glass over large cocktail ice. Add your good quality bourbon whiskey and crushed ice and give it a good shake.
Cheers to a delicious and invigorating cocktail. Garnish with mint leaves and a lime slice. Place all of the ingredients together in a cocktail shaker with plenty of ice and shake well to mix and chill.
Oct 01 2018 Using a muddler or the handle of a wooden spoon mash mint leaves lemon and simple syrup in a cocktail shaker. Pour through a strainer into the glass. Pour in the whiskey and simple syrup and fill the shaker ¾ with ice.
Add the mint leaves to the shaker and muddle gently. 2 - 3 Mint Leaves. History This cocktail was first publicly recognized in Jerry Thomas 1887 The Bartenders Guide.
Garnish with mint sprigs. Add the simple syrup blackberries mint leaves and a slice of lime in a lowball glass and muddle mash lightly 3-4 times. Shake until chilled then fine strain the liquid into a double rocks glass filled with ice.
In the bottom of a shaker or glass muddle the lemon and mint so that you release the juice and flavors. In the bottom of a shaker or glass muddle the lemon and mint so that you release the juice and flavors. Shake vigorously for 15 seconds.
1 mint sprig for garnish. Add whiskey bitters and crushed ice shake vigorously. Fill a cocktail glass with 1 cup of the crushed ice.
Garnish with a fresh mint sprig and serve immediately. Strain into a small glass filled with ice and garnish with extra mint and lemon. Then add maple syrup and bourbon and fill the shaker with ice 6.
Strain it into a glass filled with a little ice pressing the mint to get as much flavor from it as you can. Muddle the lemon mint water and simply syrup in the bottom of a mixing glass. Strain into a cocktail glass over crushed ice and garnish with a sprig of fresh mint.
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